MEET OUR HEAD CHEF

Manish Patel creates deliciously healthy dishes inspired by ingredients and flavours from around the world.

Placing great emphasis on combining nutritious ingredients and extraordinary flavours, Manish collaborates with our Nutritionists to create balanced dishes that supplement a healthy lifestyle..

From combining spices and flavours for contemporary cuisine at leading Indian hotels, to managing the kitchen and creating inspired a la carte menus for the Como, Park Lane, Manish’s passion for cooking and combining ingredients is infectious and sure to delight. With over ten years’ experience in kitchens around the world, he has honed his skills and developed a distinctive signature style.

From buckwheat pancakes at breakfast, to light salads and dinnertime treats like pan fried hake, braised fennel and creamy Romesco sauce; there’s something to suit every palate.